專家介紹
Hi guys, I'm Hank. I was an English teacher but somehow decided to fulfill my chef dream. So I went OZ and then got recruited to London. Mainly cooking European and Italian. Exceptionally on explaining techniques and knowledge than just recipes only give you grams and minutes.
嗨，我叫Hank，曾是個英文老師後來硬是要成為廚師。
先是跑到了澳洲接著又被找去倫敦，四年旅外經驗不多不少，主要在烹飪歐式或義式的料理，中式則是家常菜居多
在外國時間經常於自家辦私人晚餐，也常應客戶需要到其他人家中進行烹飪
覺得煮飯重要的不是食譜，則是技術，知識與理解
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